D-Biotin is completely absorbed by the body. It is also commonly known as Vitamin B7, and is accessible in little amounts in a lot of foods. The highest amount of D-Biotin can be found in barley, soy, milk, pancreas, kidney, liver, egg yolk and brewer’s yeast. D-Biotin is concerned with the utilization, tolerance, and metabolism of glucose. It also lowers the insulin resistance. D-Biotin is required for synthesis of fatty acids and propionate metabolism. It is also believed to have abilities of ant oxidation. It is mostly active in the body, and deficiencies are rare. Recommended doses of D-Biotin (under 10 mg per day) show no side effects.

R-Alpha Lipoic Acid is a life-extending super antioxidant that functions both as fat and water soluble that easily crosses cell membranes. It potently serves to regenerate other antioxidants such as Vitamin C, Vitamin E, and glutathione. Glutathione is the most important water-soluble antioxidant. R-Alpha Lipoic Acid improves mitochondrial functions and metabolic rates. It also decreases oxidative damage while providing protection against the toxic effects of arsenic, cadmium, and mercury. It acts as an anti-aging nutrient via both its antioxidant properties and its antiglycation properties. It is very beneficial in treating diseases involving the liver as well as Type II Diabetes, by improving overall control of blood sugar and reducing blood sugar and insulin levels.