Coleus Forskohlii is a member of the mint family that has been linked to decreasing allergy symptoms, increasing fat metabolism, as well as relaxing the arteries and smooth muscles.

Gelatin constitutes the shells of pharmaceutical capsules in order to make them easier to swallow. Gelatin is a translucent, colourless, brittle, nearly tasteless solid substance, extracted from the collagen inside animals' connective tissue. It has been commonly used as a gelling agent in food, pharmaceutical, photography, and cosmetic manufacturing.

Guggul Extract- Guggul is a flowering plant in the genus Commiphora and family Burseraceae. It is also scientifically known as Commiphora wightii or Mukul myrrh tree. It is most commonly cultivated in Pakistan and India. Guggul extracts are used commonly in incense and perfumes because its fragrance is similar to that of myrrh. It is also used in ancient system of Indian medicine for treatment of heart ailments. Modern research has also confirmed its beneficial effects on heart, so it is now also being used in modern medicine and some nutritional supplements. Due to overuse, however, the Guggul is becoming scarce and the World Conservation Union (IUCN) has enlisted it as endangered species in its Red Data List.

Magnesium Stearate is coommonly used as a filling agent in the manufacture of capsules and tablets, such as vitamins, the source of this ingredient is typically bovine. However, there is an increasing number of vegetarian options in which the product specifically indicates it contains magnesium stearate from vegetable sources.